Join us for EASTER

at The Village Inn!

Sunday April 4th
11:30 - 4:30PM

207.495.3553

EASTER MENU

Sangria Carafe ~ Available To-Go
Red Wine, Orange Liqueur, Stone Fruit & Citrus ~ 24/ 26.

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Homemade Molasses Bread

Blueberry-Honey Butter


 

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New England Clam Chowder 

Bacon, Idaho Potatoes, Thyme ~ 6.
*Orders for 2 & 4 Adults Available To-Go ~ 11. / 22.

 

Steakhouse Chopped Salad

Iceberg, Crispy Bacon, Cherry Tomatoes

Toasted Pine Nuts with Creamy Parmesan Dressing ~ 8.5

*Orders for 2 & 4 Adults Available To-Go ~ 15. / 30.

 

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Pinchos

Prosciutto Wrapped Mejool Dates, Stuffed with Blue Cheese

Pistachio Crumbles, Sweet Fig Balsamic Syrup ~ 13.

 

Almond Crusted Duck Tenders

 Thai Lemongrass Dipping Sauce ~ 12.95

Cocktail Shrimp

1/2 Dozen with Marie-Rose & Spicy Cocktail Sauce ~ 13.

Crispy Zucchini Fritters

Lemon Caper Aioli, Parsley Oil ~ 12.95
 

 

10K Tuna Carpaccio

Lemon, Italian Oil, Capers & Crostini ~ 14.

Salumi e Formaggi Board

Crostini, Fresh Mozzarella, Finocchio Salami, Orange Cured Olives

Artichoke Hearts, Marinated Button Mushrooms & Sweet Pickled Peppers ~ 20.

 

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Honey Glazed Spiral Sliced Easter Ham

Cheddar Cheese Grits, Green Beans Almondine ~ 21.95

*Orders for 2 & 4 Adults Available To-Go ~ 42. / 78.

12oz NY Sirloin

Brandy Cream Sauce, Mashed Potatoes & Grilled Asparagus ~ 27.


SURF
Add Maine Lobster ~ 10.

Add Grilled Gulf Shrimp ~ 6.

Our Famous 12-Hour Roast Duck

With Your Choice of Duck Sauce

Mashed Potatoes & Green Beans Almondine ~ 23. / 32.

*Orders for 2 & 4 Adults Available To-Go ~ 44. / 88.

 

Rack of Lamb

Rosemary Demi Glace, Mint Pesto, Mashed Potatoes & Grilled Asparagus ~ 34.

*Orders for 2 & 4 Adults Available To-Go ~ 65. / 125.

 

Gulf of Maine Salmon

Satsuma Orange Glaze, Parsnip & Spring Pea Puree, Crispy Potato Cake ~ 25.

Papardelle with Porcini Cream

Wild Mushrooms, Spring Peas, Basil, Spinach & Toasted Pine Nuts ~ 19.

Add Herb Grilled Chicken Breast ~ 4.

Add Maine Lobster ~ 10.

Add Sauteed Gulf Shrimp ~ 6.

 

Slow Braised Beef Sirloin Pot Roast with Spring Vegetables

Served Over Mashed Potatoes ~ 21.

*Orders for 2 & 4 Adults Available To-Go ~ 40. / 78.

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Creme Brule ~ 8.

 

Myer Lemon Tart ~ 8.

Peach Raspberry Pie A la Mode ~ 8.5

Flourless Chocolate Torte ~ 8.

 

Sea Salted Caramel Cheesecake ~ 8.

Selection of Fine Ports, Sherry & After-Dinner Libations ~ MKT