DOCKSIDE EVENTS at THE VILLAGE INN

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~ SUNDAY DINNER AUGUST 9TH, 2026​​ ~
Join us for an All-Inclusive 4-Course Farm to Table
Dinner Event Sunday August 9th! 

Cocktail Hour & Dinner Begin at 5 PM

Online Ticket Purchase with Entree Selection
is required to confirm @ SUNDAY DINNER 8.9.26

~ MENU ~​​

PRIX-FIXE ALL-INCLUSIVE FARM TO TABLE DINNER
SUNDAY AIGUST 9TH, 2026

BEVERAGES
Beer, Wine, House Sangria, Iced Sun Tea, Wild Blueberry
Lemonade,Coffee & Tea

BREAD
Seeded Country Baguette, Berry-Rhubarb Honey-Butter

SALAD
Tossed Farmers Market Greens, Crispy Root Veg, Miso
Carrot-Ginger Vinaigrette

APPETIZER
Hors D'oeuvres | Gorgonzola Dolce Devils-on-Horseback,
Old Bay Shrimp Cocktail, Zucchini & Ricotta Cake,
Stonefruit-Pepper Jam

MAIN COURSE
Entree Choice | Slow Roasted 5-Spice Sticky Duck,
Braised Beef Shortribs, Acadian Shrimp & Lobster Grits,
Moroccan Spice Roasted Cauliflower

SIDES
Seasonal Preparation Chive Potato, Parmigiano
Reggiano Polenta, Seasonal Farmers Market Veg

DESSERT
Brown Butter Brownie & Tiramisu Ice Cream
 

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*Dining Event Payment Policy:
This is a pre-paid, ticketed event.  The ($95.00/ $85.00) per-person fee covers all
courses and drinks and must be paid in advance via our online credit card portal to guarantee
entry.  Because admission is managed through an external digital ticketing platform,
physical in-house restaurant gift cards, certificates, and bonus vouchers cannot be used to purchase tickets for this event.  Standard gift cards remain fully valid and will be
honored for all future (non-ticketed and traditional a la carte) dining services.​​​​​​​  Thank you! 

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